Recipe of Quick Dessert macaroni and custard

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, dessert macaroni and custard. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Dessert macaroni and custard is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Dessert macaroni and custard is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook dessert macaroni and custard using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dessert macaroni and custard:

1. Get 2 cups pasta, boiled and drained
2. Get 2 tablespoon custard powder dissolved in 2 -3 cups milk
3. Make ready 5 tablespoon sugar
4. Get 1 teaspoon vanilla extract / cardamom powder

Sponge Pud (treacle) and custard. real comfort food, Although if just once more I could taste my mom's rice If the sponge pud 'n' custard was a chocolate one like the tinned Heinz choc pud then it'd have to I check the dessert menu first, then have a quick glance round the room to see how big the. Macaroni Fruit Salad is a favorite Filipino dessert during the holidays and special occasions. This is not your typical macaroni salad. Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top.

Instructions to make Dessert macaroni and custard:

1. Add the milk, sugar and vanilla to a pot and bring it to a boil on medium-low heat.
2. Add the cooked pasta and let it simmer for 10-15 minutes.
3. Pour into a plate, and serve warm.
4. ENJOY 🌹

This is not your typical macaroni salad. Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top. It resembles crème caramel and caramel custard. Sure, macaroni may be the most humble variety of pasta - yet, as these scrumptious recipes prove, it's also one of the most versatile. From creative twists on the traditional mac n' cheese to outright comfort classics, you'll find yourself developing a whole new respect for the nostalgic, elbow-shaped noodle.

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