Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, muffin pan frittatas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Muffin Pan Frittatas is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Muffin Pan Frittatas is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook muffin pan frittatas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Muffin Pan Frittatas:
- Take cooking spray
- Take 1 T evoo
- Take 1 c asparagus, chopped
- Make ready 1/4 c green bell pepper, chopped
- Take 2 T onion, chopped
- Prepare 6 eggs
- Take 1/2 c heavy whipping cream
- Prepare 1/4 tsp salt
- Make ready 1/8 tsp black pepper
- Take 1 c shredded cheddar cheese
Steps to make Muffin Pan Frittatas:
- Preheat oven to 350°F. Coat 12 muffin cups with cooking spray.
- In small skillet, heat oil. Cook and stir asparagus, green peppers and onions until softened.
- In med. bowl, whisk eggs, cream, salt and pepper. Stir in cooked veggies and cheese. Pour 1/4 c of mixture into each muffin cup.
- Bake until frittatas are set in the middle and lightly browned, about 20 min.
So that is going to wrap it up with this special food muffin pan frittatas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
