Simple Way to Make Award-winning Salmon fish 🐟curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, salmon fish 🐟curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmon fish 🐟curry is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Salmon fish 🐟curry is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon fish 🐟curry:

1. Get salmon steaks
2. Prepare mustard seeds
3. Make ready fenugreek seeds
4. Prepare dry fenugreek leaves
5. Get onion chopped
6. Make ready shredded ginger
7. Take garlic cloves minced
8. Prepare red chilli powder or to taste
9. Get turmeric powder
10. Get Kashmiri chilli powder
11. Take boiled cup water
12. Make ready salt
13. Get black pepper
14. Make ready butter
15. Take oil
16. Make ready Plain white flour
17. Prepare lemon or lime juice
18. Prepare Green chillies
19. Take Coriander chopped
20. Take thick yogurt

Steps to make Salmon fish 🐟curry:

1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

So that’s going to wrap this up with this special food salmon fish 🐟curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!