17/10/2020 10:52

How to Prepare Homemade Quick Breakfast in a Mug

by Carrie Wolfe

Quick Breakfast in a Mug
Quick Breakfast in a Mug

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quick breakfast in a mug. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Breakfast in a Mug is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quick Breakfast in a Mug is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick breakfast in a mug using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Breakfast in a Mug:
  1. Get 2 eggs
  2. Prepare 1 cooked breakfast sausage or bacon or ham
  3. Prepare 3 tbsp milk
  4. Take 1 spinach, mushrooms, tomatoe, onion……
  5. Get 1 salt, pepper, garlic, onion powder, red pepper flakes…
  6. Take 1/4 cup shredded cheese (any flavor)
Instructions to make Quick Breakfast in a Mug:
  1. Find your favorite oversized, microwavable coffee mug or soup bowl.
  2. Crack 2 eggs into mug and scramble slightly.
  3. Add milk and whip gently
  4. Choose the rest of your ingredients!
  5. My fav is eggs, sausage, spinach, red pepper flakes and pepperjack cheese
  6. Save about half of your cheese to put on top.
  7. Mix together in your mug and microwave on high for 1 1/2-2 mins. You will see that egg is mostly set.
  8. Add the rest of your cheese and microwave another 30 secs.

So that is going to wrap this up for this special food quick breakfast in a mug recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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