Recipe of Speedy Gooey Easy Breakfast or Lunch Chewy Crepes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gooey easy breakfast or lunch chewy crepes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gooey Easy Breakfast or Lunch Chewy Crepes is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Gooey Easy Breakfast or Lunch Chewy Crepes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook gooey easy breakfast or lunch chewy crepes using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gooey Easy Breakfast or Lunch Chewy Crepes:

1. Get 50 grams Cake flour
2. Make ready 50 ml Water
3. Get 1 dash Salt
4. Prepare 3 tbsp Shredded cheese (melting type cheese) or 2 slices of sandwich cheese
5. Prepare 1 Ham, bacon, wiener sausages, eggs, imitation crab sticks, etc…your favorite fillings

Instructions to make Gooey Easy Breakfast or Lunch Chewy Crepes:

1. Measure the flour and water and combine in a cup. Add a tiny bit of salt and stir it together. (Salt is optional.) It's probably best to tear up the sliced cheese.
2. You can use any fillings you want, such as ham, bacon, wiener sausages, meat sauce, etc. Lightly cook whatever filling you choose in a frying pan and then push aside to the edges or remove from the pan.
3. If the frying pan is dirty, wipe it clean quickly. Spread a thin layer of oil on the surface (if using a Teflon nonstick pan, you don't need oil.) Pour in Step 1 and cook both sides on low heat.
4. Top with the filling from Step 2. Sprinkle with cheese and wrap up the crepe.
5. Once you feel that the cheese has melted, it's done.
6. By the way, for the fillings in these I used yesterday's leftover sweet and salty beef with cheese.
7. [Note] Everything is just approximate but cook one side for 1-1.5 minutes, turn it over, and cook the other side for 30-60 seconds.
8. Depending on how I'm feeling or the fillings I'm using, I sometimes cook them until they become crispy. Adjust the cooking time if you want them to be more chewy. Just cook them as you like.

So that’s going to wrap it up with this exceptional food gooey easy breakfast or lunch chewy crepes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!