19/11/2020 06:10

Recipe of Any-night-of-the-week Protein Salad

by Maggie Barton

Protein Salad
Protein Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, protein salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Protein Salad is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Protein Salad is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook protein salad using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Protein Salad:
  1. Make ready 1 cup boiled white chana(chickpeas)
  2. Get 1 cup Boiled Green moong dal(Sprouted)
  3. Take 1 cup Boiled Black Chana (Sprouted)
  4. Take 1 cup Boiled sweet corn
  5. Take 1 cup Roasted peanuts
  6. Prepare 1 Chooped onion
  7. Get 1 Chopped tomato
  8. Make ready 2-3 Chooped green chillies
  9. Take 1 Chopped cucumber
  10. Get 1/2 cup Shallow Shalli paneer
  11. Prepare 2 tsp Freshly chopped coriander leaves
  12. Take To taste Salt
  13. Take 1 tsp Chat masala
  14. Get 1/2 tsp black pepper powder
  15. Prepare 2 tsp Lemon Juice
Steps to make Protein Salad:
  1. Take all ingredients and proportion can be changed as per your taste.
  2. Now, take a bowl, add white chana, black chana, green moong dal, paneer, sweet corn,cucumber, onion, tomatoes, roasted peanuts, green chillies, coriander and mix it well.
  3. Next, add salt, black pepper, chat masala,salt and lemon juice(Quantity can vary as per your taste) and mix it well.ready to serve

So that’s going to wrap it up with this special food protein salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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