Step-by-Step Guide to Make Quick Macaroni and Cheese

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, macaroni and cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Taste A Spoonful Of Mac & Cheese Goodness With Annie's™ Mac & Cheese. Your Comfort Food Fave Made With Delicious, Real Cheese Goodness. Hillshire Farm Quick & Easy Dinner Recipes for the Whole Family. This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made.

Macaroni and Cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Macaroni and Cheese is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook macaroni and cheese using 10 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Macaroni and Cheese:

1. Take 25 g butter
2. Take 25 g flour
3. Make ready 200 g pasta
4. Get 1 onion, finely chopped
5. Get 375 ml milk
6. Make ready 100 g cheddar cheese, grated
7. Make ready 1/4 tsp mustard
8. Take Salt and pepper
9. Get 100 g bacon, chopped
10. Get Breadcrumbs

Pour in the drained, cooked macaroni and stir to combine. Serve immediately (while it's still very creamy) or pour into a buttered baking dish, top with extra cheese and bake until bubbly and. Taste of Home has the best macaroni and cheese recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made.

Instructions to make Macaroni and Cheese:

1. Preheat oven to 170° fan
2. Grease an ovenproof dish
3. Cool pasta according to instructions on the packet
4. Melt the butter in a saucepan
5. Fry the onion and bacon
6. Stir in the flour and cook for 1 minute
7. Remove from heat and gradually and the milk
8. Whisk until you have a smooth sauce
9. Bring to the boil and simmer for a few minutes
10. And most to the cheese and salt and pepper to the pot
11. Add the pasta and stir until it is fully coated
12. Pour into the ovenproof dish
13. Sprinkle with the remainder of the cheese and the breadcrumbs
14. Cook for 15-30 minutes, until the top is golden brown
15. Serve

Taste of Home has the best macaroni and cheese recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a pot luck and have the other one to keep in the fridge. In fact, one of the easiest mistakes when making macaroni and cheese is using the wrong kind of pasta.

So that is going to wrap it up for this exceptional food macaroni and cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!