Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy green bean with canned pork (ma ling) stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy green bean with canned pork (ma ling) stir fry using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Get 1 cup Green Bean, chopped diagonally
- Take 1 cup Canned Pork, cubed
- Make ready 1 tablespoon minced Garlic
- Prepare 1 tablespoon Olive Oil
Steps to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Blanch Green Bean with salted water. Drain and put aside
- Heat oil in a pan and add garlic. Cook until fragrant
- Put blanched green bean and sauté until all beans are covered with garlic
- Put ham into the pan and cook for another 3 minutes
So that’s going to wrap it up for this special food easy green bean with canned pork (ma ling) stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
