Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pickle pig. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pickle Pig is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pickle Pig is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have pickle pig using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pickle Pig:
Prepare Croquettes
Prepare 100 g (4 oz) Bury black pudding, diced
Get 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
Take 250 g (9 oz) cold mashed potato
Prepare 1 tbsp Lancashire sauce or Worcestershire sauce
Take 1 shallot, finely diced
Get 1 tbsp flour
Get 1 beaten egg
Prepare 100 g (3.5 oz) panko breadcrumbs
Make ready 4 tbsps oil
Get Salad
Get micro leaves; kale, wild rocket, pea shoots, garlic chives
Take small handful of radishes, sliced
Make ready small handful of sour fruits; cherries, blackberries, physalis
Prepare 2 tbsps pomegranate seeds
Prepare 1 tbsp macadamia nuts
Make ready 1 tbsp sprouted lentils
Get few pickled green strawberries
Make ready 1 pickled walnut, sliced
Get 1 avocado, chopped
Get 2 tbsps herbs, mint, Greek basil and chives
Take Dressing
Make ready 1 tbsp pickling liquid from the walnuts
Take 1 tbsp good quality balsamic vinegar
Make ready smidgen of wasbi
Steps to make Pickle Pig:
Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
So that’s going to wrap this up for this special food pickle pig recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!