21/09/2020 06:44

Recipe of Super Quick Homemade Vegetarian roast - lentil loaf

by Mattie Nelson

Vegetarian roast - lentil loaf
Vegetarian roast - lentil loaf

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian roast - lentil loaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian roast - lentil loaf is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetarian roast - lentil loaf is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have vegetarian roast - lentil loaf using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian roast - lentil loaf:
  1. Prepare dried red lentils
  2. Prepare vegetable stock
  3. Prepare onion finely chopped
  4. Make ready garlic finely chopped
  5. Take celery finely chopped
  6. Prepare green pepper finely chopped
  7. Get spring onions finely chopped
  8. Get thyme leaves
  9. Make ready chopped parsley
  10. Get parsnip grated
  11. Take Dijon mustard
  12. Take medium eggs (or 1 large)
  13. Prepare Seasoning
  14. Prepare Coconut oil (or any other type)
Instructions to make Vegetarian roast - lentil loaf:
  1. Preheat the oven to 180 degrees centigrade
  2. Place the lentils in a sauce pan and cover with the vegetable stock. Bring to the boil and cook until soft. Drain through a sieve and put the drained lentils in a bowl.
  3. Fry the onion, garlic, celery, green pepper and seasoning in a tsp of coconut oil over a medium heat, until soft. Then add the thyme leaves.
  4. Transfer the fried vegetables to the bowl with the lentils. Then add the mustard, parsley, grated parsnip and eggs to the bowl. Mix everything together. Season with salt and pepper.
  5. Line a loaf tin with baking parchment and pour in the lentil mix. Bake in the oven for 45 minutes.
  6. Serve sliced, with veg and gravy

So that is going to wrap it up with this exceptional food vegetarian roast - lentil loaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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