Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hamburger steak for gluten free diets. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steak for Gluten free diets is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Hamburger Steak for Gluten free diets is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Prepare groung chuck
- Get onion
- Make ready salt , pepper, garlic powder to taste
- Make ready soya sauce to taste
- Make ready vegetable oil and butter
- Get water
- Take Veloutine thickener or cornstarch
Steps to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that’s going to wrap this up for this exceptional food hamburger steak for gluten free diets recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
