25/11/2020 09:48

How to Make Favorite Venison Chili Pasta

by Curtis Cohen

Venison Chili Pasta
Venison Chili Pasta

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, venison chili pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Venison Chili Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Venison Chili Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook venison chili pasta using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Venison Chili Pasta:
  1. Take ground venison (can sub ground turkey or beef)
  2. Get oil
  3. Get flour (can be gluten free)
  4. Make ready chili powder
  5. Make ready Bushs Chili beans (drained)
  6. Make ready whole kernel corn (drained)
  7. Make ready Rotel (or diced tomatoes)
  8. Take tomato sauce
  9. Make ready chicken stock
  10. Make ready box of macaroni elbows (can be gluten free)
  11. Take shredded cheddar cheese
  12. Make ready small yellow onion (diced)
  13. Make ready garlic (minced or chopped)
  14. Prepare Brown sugar and Siracha sauce (to taste)
Instructions to make Venison Chili Pasta:
  1. Add oil to a large skillet or pot and turn heat to medium high.
  2. Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces.
  3. Add the flour and chili powder. Stir into mixture.
  4. Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil.
  5. Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally.
  6. When pasta is tender, add cheese and stir in till melted.
  7. Serve.
  8. Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips

So that is going to wrap it up for this special food venison chili pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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