Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, brussel sprouts and sausage casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brussel sprouts and sausage casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Brussel sprouts and sausage casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Brussel sprouts and sausage casserole:
- Make ready 1 lb sausage (any kind)
- Prepare 3 lbs Brussel sprouts
- Prepare 1 large onion
- Get 1 1/2-2 cups cheese(any good melting kind)
- Take 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
- Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.
So that’s going to wrap it up for this exceptional food brussel sprouts and sausage casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
