How to Prepare Ultimate Sambar

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, sambar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sambar is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sambar is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sambar using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sambar:

1. Take tur dal
2. Make ready red lentil
3. Prepare each of brinjal cubes,drumsticks,and carrot cubes
4. Get bottle gourd cubes
5. Take french bean pieces
6. Prepare red chilli powder
7. Prepare tamarind pulp
8. Prepare sambhar masala
9. Take Salt
10. Get turmeric powder
11. Get For tampering:
12. Prepare curry leaves
13. Prepare dried red chilli
14. Get mustard seeds
15. Get oil

Instructions to make Sambar:

1. Soak dals for 30 minutes.Heat a pressure cooker,add dals,turmeric powder and salt.Add 2 cups water. Boil on high flame.
2. When dal boiled,add all vegetables.Cover the lid and pressure cook on high flame for 1 whistle.After 1 whistle lower the flame to medium and further pressure cook for 4-5 minutes.Turn off flame.
3. Let pressure released itself,open the pressure cooker and slightly mash the dal mixture.
4. Add red chilli powder,sambhar masala and tamarind pulp.Adjust sambhar consistency,if required add some water.Let it boil for 2-3 minutes on medium heat.Do Not cover the lid.Sambar is ready.
5. Now heat a pan and add oil for tampering.Add dried chillies,curry leaves and mustard seeds.When crackle starts pour into the sambar.Sambar is ready to serve.

So that is going to wrap this up with this exceptional food sambar recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!