Step-by-Step Guide to Make Perfect Easy Soy Milk Udon

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy soy milk udon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Soy Milk Udon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Soy Milk Udon is something which I’ve loved my whole life. They are fine and they look fantastic.

This is one of my new favorite go-to noodle dishes. Delicious combination of Eastern and Western cuisine. Tonkotsu Ramen is great and I wanted to try it with Udon. I love drinking freshly made soy milk from Taiwanese street vendors.

To get started with this recipe, we must prepare a few components. You can have easy soy milk udon using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Soy Milk Udon:

1. Take Additive-free, unsweetened soy milk
2. Take pack Udon noodles
3. Prepare Sesame oil
4. Take Black pepper
5. Get Chicken stock:
6. Take Chicken bouillon powder
7. Make ready Water
8. Make ready Salt
9. Make ready Usukuchi soy sauce
10. Get bundle Green onions

Contains wheat, soy, and milk ingredients. As the soy milk just starts to boil, open lid and turn to low heat. Add rock sugar (if using); use a spoon to give some stirs occasionally to prevent browning at the bottom - because my soy milk in this recipe is rather thick. This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes.

Instructions to make Easy Soy Milk Udon:

1. Add chicken stock soup into the soy milk and adjust the taste.
2. Add and warm up the udon noodles.
3. Put the ingredients from Step 2 into a bowl. Drizzle sesame oil and sprinkle black pepper to finish.

Add rock sugar (if using); use a spoon to give some stirs occasionally to prevent browning at the bottom - because my soy milk in this recipe is rather thick. This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes. Choose your favourite udon toppings such as This udon noodle soup recipe is so simple to make at home - all you need are a few basic Japanese ingredients: dashi powder, soy sauce, and. Why buy soy milk when you can learn how to make soy milk yourself? If you're vegan or dairy-free, you don't want to miss this super easy recipe!

So that’s going to wrap this up for this exceptional food easy soy milk udon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!