Step-by-Step Guide to Prepare Perfect Balsamic Steak Rolls

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, balsamic steak rolls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Balsamic Steak Rolls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Balsamic Steak Rolls is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook balsamic steak rolls using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Balsamic Steak Rolls:

1. Take Flank Steak
2. Make ready salt & pepper
3. Make ready worcestershire sauce
4. Prepare steak seasoning (I used Flavor God)
5. Prepare olive oil
6. Prepare carrot
7. Make ready Bell pepper
8. Take Zucchini
9. Prepare Green onions
10. Prepare Garlic
11. Prepare Italian herb seasoning
12. Prepare butter
13. Get finely chopped shallot
14. Prepare balsamic vinaigrette
15. Take brown sugar
16. Prepare Beef broth

Instructions to make Balsamic Steak Rolls:

1. Cut steak into 3 inch wide strips and tenderize with meat hammer you should get about 8 strips
2. Season steak with salt pepper and worcestershire sauce and let them marinade for 1 hour
3. While the steak is marinating chop up the carrots, bell peppers, green onions and zucchini into matchstick size pieces and peel crush garlic
4. Melt the butter in a small saucepan add the finely chopped shallots and sauté it for 2 min add the balsamic vinaigrette brown sugar and beef stock and stir together
5. Allow sauce to come to a boil and reduce half it's volume. When the butter starts to separate turn off the heat and transfer to a bowl
6. In the same sauce pan add a touch of olive oil and toss in the garlic and let it flavor the oil for a few
7. Turn the heat up and add all the vegetables except green onions. Season with Italian herb seasoning and salt cook for about 2 mins then transfer to a bowl
8. Start to assemble steak Rolls take marinated stips and place veggies plus green onions and roll up and close with a toothpick
9. Heat a large skillet over medium high heat add some olive oil add season beef rolls with steak sesonin and add to the oil cooking to your liking on each side
10. Lastly once steak Rolls have cooked to your liking put them on a serving dish and spoon the balsamic sauce over top of steak Rolls and enjoy

So that is going to wrap it up with this exceptional food balsamic steak rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!