Easiest Way to Prepare Ultimate Balsamic Steak Rolls
by Bradley Drake
Balsamic Steak Rolls
Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, balsamic steak rolls. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Balsamic Steak Rolls is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Balsamic Steak Rolls is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have balsamic steak rolls using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Balsamic Steak Rolls:
Make ready Flank Steak
Make ready salt & pepper
Make ready worcestershire sauce
Make ready steak seasoning (I used Flavor God)
Prepare olive oil
Get carrot
Prepare Bell pepper
Get Zucchini
Prepare Green onions
Get Garlic
Take Italian herb seasoning
Get butter
Make ready finely chopped shallot
Prepare balsamic vinaigrette
Prepare brown sugar
Prepare Beef broth
Instructions to make Balsamic Steak Rolls:
Cut steak into 3 inch wide strips and tenderize with meat hammer you should get about 8 strips
Season steak with salt pepper and worcestershire sauce and let them marinade for 1 hour
While the steak is marinating chop up the carrots, bell peppers, green onions and zucchini into matchstick size pieces and peel crush garlic
Melt the butter in a small saucepan add the finely chopped shallots and sauté it for 2 min add the balsamic vinaigrette brown sugar and beef stock and stir together
Allow sauce to come to a boil and reduce half it's volume. When the butter starts to separate turn off the heat and transfer to a bowl
In the same sauce pan add a touch of olive oil and toss in the garlic and let it flavor the oil for a few
Turn the heat up and add all the vegetables except green onions. Season with Italian herb seasoning and salt cook for about 2 mins then transfer to a bowl
Start to assemble steak Rolls take marinated stips and place veggies plus green onions and roll up and close with a toothpick
Heat a large skillet over medium high heat add some olive oil add season beef rolls with steak sesonin and add to the oil cooking to your liking on each side
Lastly once steak Rolls have cooked to your liking put them on a serving dish and spoon the balsamic sauce over top of steak Rolls and enjoy
So that’s going to wrap it up for this exceptional food balsamic steak rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!