Steps to Make Perfect Pumpkin Waffles

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pumpkin waffles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Waffles are such a fun treat when the weather starts getting chilly! These are spiced with the warming flavors of cinnamon and nutmeg. Drizzle with warm maple syrup and serve with apple sauce. These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider.

Pumpkin Waffles is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pumpkin Waffles is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pumpkin waffles using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Waffles:

1. Make ready A. 1-3/4 cups all purpose flour
2. Take 2 tbsp cornstarch
3. Take 2 tsp baking powder
4. Prepare 1/2 tsp baking soda
5. Make ready 1/4 tsp salt
6. Prepare 1 1/2 tsp pumpkin pie spice
7. Get 1/4 cup sugar
8. Take 1/2 tsp ground cinnamon
9. Prepare 3/4 cup pumpkin puree
10. Prepare B. 3/4 cup buttermilk
11. Make ready 1 tsp vanilla extract
12. Prepare 2 large eggs
13. Get 1/3 cup butter, melted and cooled

These easy pumpkin waffles are a yummy fall breakfast! Made with pumpkin puree and warm Spice up your fall weekends with these easy pumpkin waffles! These waffles are my kids new favorite waffles. They have a light texture and the pumpkin The serving size is for Belgian waffles, but they will work fine in a regular waffle iron also.

Instructions to make Pumpkin Waffles:

1. Preheat your waffle iron while you make the batter.
2. Mix dry ingredients (A) then sift.
3. Mix wet ingredients (B) exept butter then pour into dry ingredients. Add melted butter then mix well.
4. Use a spoon to scoop batter into the waffle iron, lightly greased if your iron requires it. Cook as directed by your machine.
5. Serve immediately with maple syrup, ice cream or fruits.

These waffles are my kids new favorite waffles. They have a light texture and the pumpkin The serving size is for Belgian waffles, but they will work fine in a regular waffle iron also. These Pumpkin Waffles are the perfect Fall breakfast. With pumpkin puree, cinnamon, nutmeg Pumpkin Waffles are a must-have fall breakfast meal! They are crunchy on the outside, and light and.

So that’s going to wrap it up for this special food pumpkin waffles recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!