Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, quick, easy, and delicious milk mochi. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quick, Easy, and Delicious Milk Mochi is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Quick, Easy, and Delicious Milk Mochi is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick, easy, and delicious milk mochi using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick, Easy, and Delicious Milk Mochi:
- Prepare 200 ml Milk (Soy milk)
- Make ready 30 grams Katakuriko
- Get 1 tsp Sugar
- Take Toppings
- Take 1 As you like, such as kinako or brown sugar syrup
Steps to make Quick, Easy, and Delicious Milk Mochi:
- Put all the ingredients in a pan. Cook over high heat while stirring.
- When it's thickened, turn the heat to low. Stir swiftly. When it is getting firm, remove from the heat and let it cool.
- When cooled, form into smaller pieces with a spoon. Sprinkle your favourite toppings such as kinako flour or brown sugar syrup.
So that’s going to wrap this up with this exceptional food quick, easy, and delicious milk mochi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
