Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smothered burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smothered Burritos is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Smothered Burritos is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smothered burritos using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smothered Burritos:
- Get 1 lb ground beef, cooked and drained
- Take 1 can refried beans
- Make ready 1/2 cup uncooked white rice
- Prepare 8 large tortillas
- Take 1 packages taco seasoning
- Get 28 oz red enchilada sauce
- Make ready 1 shredded cheddar
- Prepare 1 sour cream
Steps to make Smothered Burritos:
- Preheat oven to 375°F
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
- Add rice and simmer until rice is fully cooked and juice is absorbed.
- Add beans to the rice and meat and heat thoroughly
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
- Cover burritos with remaining sauce and top with cheese.
- Bake for 20 minutes. Serve with sour cream. Enjoy!
So that’s going to wrap it up with this special food smothered burritos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
