by Marion Alvarado
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, breakfast waffles topped with prosciutto, apples, feta cheese & maple syrup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
A slice of Canadian bacon, a poached egg and top with hollandaise. I like the goat cheese with dried cranberries. These ideas really will make them special. Enjoy it with spaghetti dinners, or top slices with mozzarella cheese and marinara sauce, and pop them under your oven's broiler on a cookie sheet, for delicious, open-faced Top with optional blue cheese crumbles for a classic restaurant presentation.
Breakfast waffles topped with prosciutto, apples, feta cheese & maple syrup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Breakfast waffles topped with prosciutto, apples, feta cheese & maple syrup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook breakfast waffles topped with prosciutto, apples, feta cheese & maple syrup using 5 ingredients and 5 steps. Here is how you cook it.
Jess in the Rada kitchen invites you to watch and following along on how to make an amazing stuffed flank steak with a homemade balsamic Bordelaise sauce! This take on the classic bacon-wrapped appetizer uses prosciutto instead to wrap meaty scallops. High-quality Italian prosciutto, found at well-stocked supermarkets or Italian specialty stores, has an incomparable melt-in-your-mouth texture. It's more expensive, but you only need a little for this recipe.
High-quality Italian prosciutto, found at well-stocked supermarkets or Italian specialty stores, has an incomparable melt-in-your-mouth texture. It's more expensive, but you only need a little for this recipe. Get the best of MyRecipes in your inbox. I've also used feta and goat cheese, we liked the goat cheese best. We have also done them plain, with prosciutto, and with a small piece of cooked.
So that is going to wrap it up for this special food breakfast waffles topped with prosciutto, apples, feta cheese & maple syrup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!