Recipe of Speedy Cheese-stuffed Turkey Sliders

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheese-stuffed turkey sliders. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese-stuffed Turkey Sliders is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheese-stuffed Turkey Sliders is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheese-stuffed Turkey Sliders:

1. Take The patties:
2. Take 1 lb ground turkey
3. Get 1/2 cup panko crumbs
4. Take 3 tsp mixed herb seasoning
5. Prepare 3 tsp dried chives
6. Prepare 1 tsp olive oil
7. Make ready 1 dash sesame oil
8. Prepare 1 egg
9. Make ready 1/2 cup shredded cheese (we used Monterey Jack)
10. Take To taste salt and pepper
11. Prepare The sliders:
12. Make ready 4 small ciabattas
13. Take To taste lettuce
14. Prepare To taste tomato
15. Make ready To taste red onion
16. Prepare To taste avocado
17. Prepare To taste pickles
18. Make ready To taste ketchup
19. Make ready To taste mustard (Dijon works best)
20. Prepare To taste mayonnaise

Instructions to make Cheese-stuffed Turkey Sliders:

1. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
2. Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
3. Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
4. Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!

So that’s going to wrap this up for this special food cheese-stuffed turkey sliders recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!