Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork ramen noodles with miso soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork Ramen Noodles with Miso Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Pork Ramen Noodles with Miso Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Make ready Instan Ramen Noodles
- Prepare Instan Miso paste
- Take Boiled eggs
- Take Leafover meat (roast pork)
- Take 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
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