Steps to Prepare Homemade Carrot Jeon (Savory Korean Pancake)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, carrot jeon (savory korean pancake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Carrot Jeon (Savory Korean Pancake) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Carrot Jeon (Savory Korean Pancake) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot jeon (savory korean pancake) using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Jeon (Savory Korean Pancake):

1. Make ready 2 Carrots
2. Take 40 grams Imitation crab meat
3. Prepare 1 Sesame oil
4. Make ready 1 half the amount Easy to make batter (*See bottom)
5. Get For 4 pancakes
6. Make ready 100 grams ＊Flour
7. Make ready 50 grams ＊ Katakuriko
8. Get 1 tsp ＊ Salt
9. Get 1 ＊ Egg
10. Prepare 150 ml ＊ Water
11. Take Easy to make sauce:
12. Take 1 tsp ☆ Red chili pepper powder
13. Prepare 1/2 tsp ☆ Umami seasoning
14. Get 5 tbsp ☆ Rice vinegar
15. Make ready 5 tbsp ☆ Usukuchi soy sauce
16. Make ready 1 tsp ☆ Sesame oil

Steps to make Carrot Jeon (Savory Korean Pancake):

1. You can use stick type imitation crab meat. Shred before use.
2. Julienne carrots.
3. Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter.
4. Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly.
5. Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness.
6. When both sides are browned nicely, slice into pieces and plate.
7. <Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix.
8. 3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil.
9. <Serving tip> If you use a variety of vegetables, the result will be very appetizing.
10. Try this tasty sauce for pot stickers as well.
11. Please refer to the recipe for "Wasabi Leaves and Spinach Jeon."

So that is going to wrap it up with this special food carrot jeon (savory korean pancake) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!