30/10/2020 13:25

Recipe of Perfect Candied Yam Cobbler

by Austin Day

Candied Yam Cobbler
Candied Yam Cobbler

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, candied yam cobbler. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Candied Yam Cobbler is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Candied Yam Cobbler is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have candied yam cobbler using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Candied Yam Cobbler:
  1. Take 3 cups sweet potatoes, cut into cubes. See note
  2. Take 1 stick good butter
  3. Make ready 1 cup all purpose flour
  4. Prepare 1 cup milk
  5. Prepare 1/2 cup sugar
  6. Make ready 1/2 cup brown sugar
  7. Get 1 teaspoon vanilla extract
  8. Prepare Syrup:
  9. Make ready 3/4 cup granulated sugar
  10. Prepare 3/4 cup brown sugar
  11. Prepare 1 1/2 cup hot water
  12. Prepare 1 teaspoon vanilla extract
  13. Prepare 1 teaspoon cinnamon, nutmeg or both to your taste
Steps to make Candied Yam Cobbler:
  1. Peel and cut potatoes into chunks. I cut mine pretty chunky.
  2. Boil potatoes about 6 minutes. Dont fully cook. They will finish cooking in the oven.
  3. In mixing bowl, stir flour, 1/2 cup brown and white sugar, milk and tsp vanilla extract.
  4. Melt 1 stick of butter in a 9x13 baking dish.
  5. Pour the batter mixture over melted butter in pan. Do not stir.
  6. Place sweet potatoes on top of batter gently. Do not stir.
  7. For the syrup : Heat the brown sugar, vanilla, granulated sugar, water and cinnamon/nutmeg until boiling stirring constantly.
  8. When boiling, remove from heat and carefully pour over top of everything trying not to mix it up.
  9. Bake at 350 degrees about 30 minutes or until top is a little firm.
  10. Can add marshmallows and nuts if you like.

So that is going to wrap it up with this special food candied yam cobbler recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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