Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade baked mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Baked Mac and Cheese is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Homemade Baked Mac and Cheese is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade baked mac and cheese using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Baked Mac and Cheese:
- Prepare 1 lb Cooked noodles-your choice of noodle
- Take 3 packages Shredded cheese-your favorite
- Prepare 4 tbsp Butter
- Get 1 Milk-amount will depend on your size casserole dish you use
- Take 1 Salt and pepper
- Prepare 1 Chopped parsley
Steps to make Homemade Baked Mac and Cheese:
- Boil noodles until done on stove top.
- Spray casserole dish with non stick cooking spray. Drain noodles.
- Began to layer noodles and cheese, end with lots of cheese on top-yum.
- Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk.
- Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy.
So that is going to wrap this up with this special food homemade baked mac and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
