Step-by-Step Guide to Make Super Quick Homemade Broccoli and Apple Salad with a Honey Poppyseed Dressing
by Jerry Bowers
Broccoli and Apple Salad with a Honey Poppyseed Dressing
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, broccoli and apple salad with a honey poppyseed dressing. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Broccoli and Apple Salad with a Honey Poppyseed Dressing is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Broccoli and Apple Salad with a Honey Poppyseed Dressing is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook broccoli and apple salad with a honey poppyseed dressing using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
Make ready 2 medium heads of broccoli
Take 1 apple, cored and diced
Prepare 1 large carrot, peeled and grated
Prepare 1/4 cup roughly chopped pecans
Prepare 1/4 cup pepitas (or sunflower seeds)
Make ready 1/2 cup dried cranberries
Prepare 1/2 cup mayo
Take 1/2 cup sour cream (or plain Greek yogurt)
Make ready 2 tbsp. freshly squeezed lemon juice, divided
Get 2 tbsp. honey (or more to taste)
Get 2 tsp. poppy seeds
Take pinch salt
Steps to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:
Start by soaking your diced apples in a mix of 1 cup water and 1 tbsp. lemon juice for 5 minutes. This will help prevent them from browning. Then drain them and place them in a large bowl.
For the broccoli, you want to trim off the florets into small, bite sized pieces. Place them in the bowl with the apples, the grated carrot, the dried cranberries, walnuts and pepitas (or sunflower seeds). Toss it all together.
Next, make the dressing. In a small bowl, whisk together the mayo, sour cream (or yogurt), the remaining 1 tbsp. of lemon juice, honey, poppy seeds and salt. Taste and add either more lemon juice or more honey, to suit your taste.
Pour the dressing over the broccoli mixture and toss well to incorporate the dressing onto everything.
Chill for 2-3 hours before serving and refrigerate any leftovers. This will stay good for 2-3 days.
So that is going to wrap this up for this exceptional food broccoli and apple salad with a honey poppyseed dressing recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!