Step-by-Step Guide to Make Perfect My Mother's Apple Sausage Dressing

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my mother's apple sausage dressing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Mother's Apple Sausage Dressing is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. My Mother's Apple Sausage Dressing is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my mother's apple sausage dressing using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Mother's Apple Sausage Dressing:

1. Get Apples
2. Prepare 3 large Granny Smith Apples
3. Get 1 tsp ground cinnamon
4. Make ready 1/2 cup sugar
5. Prepare Sausage
6. Take 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
7. Make ready Dressing
8. Take 3/4 cup finely chopped onion
9. Get 1/2 cup finely chopped celery
10. Make ready 2 large boiled eggs
11. Take 2 large eggs
12. Take 8 oz dry weight, corn bread stuffing/dressing
13. Take 1 tbsp poultry seasoning
14. Make ready 1/4 tsp ground sage
15. Get 1 salt
16. Prepare 2 cup turkey broth, see recipe attached

Steps to make My Mother's Apple Sausage Dressing:

1. The night before, peel and finely dice the apples. Put into a zip lock bag add cinnamon and sugar. Shake mixing well put into refrigerator overnight.
2. The nightbefore heat pan add sausage and brown. Refrigerate till Thanksgiving Day.
3. Boil the eggs and peel, refrigerate till next day.
4. Preheat oven 350° Fahrenheit
5. Add the onions and celery to the hot broth. To give a head start cooking. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
6. Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt. Taste now before you add raw eggs. Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
7. Bake in oven for 45-50 minutes. Let sit 10 minutes serve hope you enjoy!

So that’s going to wrap it up for this special food my mother's apple sausage dressing recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!