Step-by-Step Guide to Make Ultimate Biscuits for dressing
by Donald Webster
Biscuits for dressing
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, biscuits for dressing. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Biscuits for dressing is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Biscuits for dressing is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook biscuits for dressing using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Biscuits for dressing:
Take 2 1/2 cup all-purpose flour
Take 1 tbsp baking powder
Take 1 tsp baking soda
Prepare 8 tbsp unsalted butter
Make ready 1/4 tsp salt
Make ready 2 cup buttermilk
Steps to make Biscuits for dressing:
Preheat oven to 450°F.
Mix the dry ingredients in a large bowl with a whisk.
Place the mixture in the refrigerator for 30 minutes or 15 minutes in the freezer.
Add the stick of butter (about 8 tbl) a few slices at a time. Use you hands to work the butter into the mix by pressing the butter flat and letting it break into smaller pieces.
Toss the mixture with your hands to uniformly mix butter.
Add the buttermilk and mix with a fork until consistency is thick and there is no more dry flour spots. You may need to add some buttermilk if needed.
Since you are making these biscuits for the dressing, there is no need to roll out the dough and cut into shapes. Simply spoon out the batter onto a greased cookie sheet. We call these "drop" biscuits.
Bake for about 12 minutes or until the outside of the biscuits are golden brown.
So that’s going to wrap this up with this special food biscuits for dressing recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!