20/10/2020 18:26

Recipe of Any-night-of-the-week Apple & Sage Dressing

by Randall Peters

Apple & Sage Dressing
Apple & Sage Dressing

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple & sage dressing. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apple & Sage Dressing is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Apple & Sage Dressing is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook apple & sage dressing using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple & Sage Dressing:
  1. Make ready 2 cup Celery, diced
  2. Take 1 cup Onion, diced
  3. Prepare 2 cup Apples: peeled, cored & diced
  4. Make ready 1/2 cup Butter or margarine
  5. Make ready 3 cup Chicken or veggie broth
  6. Get 14 oz Seasoned bread cubes, I used a sage and onion pepperidge farms brand
  7. Take 1 tsp Dried sage or up to 1/4 cup chopped fresh sage
Steps to make Apple & Sage Dressing:
  1. Sauté the diced veggies and apple in the butter and herbs until soft.
  2. Add the broth and heat until warmed.
  3. Place the bread cubes in a large mixing bowl.
  4. Ladle the broth mixture over the bread and stir so it is evenly distributed.
  5. Place stuffing in a large casserole dish sprayed with oil spray.
  6. Bake at 350 for 30-45 minutes depending on your preference. I like mine a little crunchier so I go about 45 minutes. I also do mine uncovered, but if you like it softer and moister, cover with a lid or foil.

So that’s going to wrap this up with this special food apple & sage dressing recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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