Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fish sausage italiano. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fish Sausage Italiano is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fish Sausage Italiano is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have fish sausage italiano using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Sausage Italiano:
- Make ready 1 sausage Fish sausages
- Prepare 1 tbsp Ketchup
- Prepare 1 tbsp Olive oil
- Take 1 use as much (to taste) Easy melting cheese
- Make ready 1 Fresh parsley
Instructions to make Fish Sausage Italiano:
- Slice the fish sausage thinly at an angle, heat olive oil in a pan, and cook until golden brown.
- Turn off the heat, coat everything in ketchup, and transfer to a plate. Place melting cheese on top, microwave for 1 minute, and it is done.
So that’s going to wrap it up for this exceptional food fish sausage italiano recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
