Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crispy smashed herbed potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Crispy Smashed herbed potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy Smashed herbed potatoes is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Smashed herbed potatoes:
- Prepare 2 pounds baby potatoes
- Take 2 tbsps coconut oil
- Prepare to taste Rosemary and thyme
- Take to taste Sea salt
Instructions to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through.
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt.
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy.
- Serving options: Pan-fried salmon and roasted asparagus.
So that’s going to wrap it up with this special food crispy smashed herbed potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
