Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ivo coia’s baked walleye. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ivo Coia’s Baked Walleye is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ivo Coia’s Baked Walleye is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Get 2 walleye fillets
- Take 1/4 cup butter
- Prepare 1/2 tsp seasoned salt
- Prepare 1/2 tsp blackening spice
- Make ready 1/2 tsp all purpose seasoning
- Make ready 1 box Italian breadcrumbs
Instructions to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that’s going to wrap it up for this exceptional food ivo coia’s baked walleye recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
