Easiest Way to Prepare Homemade Soya Pork Ribs Quick Hack
by Eliza Bowen
Soya Pork Ribs Quick Hack
Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, soya pork ribs quick hack. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soya Pork Ribs Quick Hack is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Soya Pork Ribs Quick Hack is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook soya pork ribs quick hack using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soya Pork Ribs Quick Hack:
Take 1/2 k pork ribs, lightly salted
Get 1/2 head garlic, smashed
Make ready 4 pcs cloves (spice)
Prepare 1 large bay/laurel leaf
Make ready 3 Tbsp Soy Sauce
Make ready 1.5 Tbsp Worcestershire sauce
Prepare 1 Tbsp Oyster sauce
Make ready 1 Tbsp Red Wine Vinegar
Make ready 1/2 pc pork broth cube
Make ready Water for boiling
Make ready 1 finger chili, sliced open (optional)
Make ready 3 boiled eggs, whole (optional)
Get Dash pepper
Steps to make Soya Pork Ribs Quick Hack:
To make the pork ribs tender: In a pot, boil (submerged) pork ribs in water with the bay leaf, cloves (spice), chili and 1/4 pork broth cube for 30 minutes. Note: the traditional way is letting it sit in the soya sauce for more than an hour, which is just too long for me! (: hehe
Lower heat to simmering point. Drain most of the broth, leave about 1/2 a cup in the pot with the pork. Remove the cloves and bay leaf. You can set aside/freeze the broth and use this as side soup or base for another dish.
Crush garlic cloves, peel and tear apart; then drop it in the remaining broth in the pot with the pork. Scatter it around.
Add the soy sauce, worcestershire, oyster sauce and red wine vinegar (add directly to the broth area) without mixing it. DONT mix/stir, just cover the pot and let the red wine vinegar cook off.
After 10-15 minutes you can stir. Stir so that all pork pieces can bathe in the soya sauce. Sprinkle some pepper.
Add hard boiled eggs if you want, stir gently and let it simmer 5 minutes more. Stir once again, make sure all pieces have cooked in the soya sauce before turning off the heat. Serve and enjoy with a bowl of rice or stir-fried veggies.
So that is going to wrap it up for this special food soya pork ribs quick hack recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!