Simple Way to Prepare Super Quick Homemade Thursday's Dinner
by Oscar Fuller
Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, thursday's dinner. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thursday's Dinner is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Thursday's Dinner is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook thursday's dinner using 21 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Thursday's Dinner:
Make ready Meat and Sauce ——————–
Prepare 1-1/2 cup water
Prepare 1-1/2 tablespoons merlot
Take 6 cloves garlic
Make ready 1 tablespoon cornstarch
Take 1/2 package Lipton onion soup mix
Prepare 1 stick butter divided
Get 2 tablespoons extra Virgin olive oil
Take 2 pounds sirloin tip
Take 2 tablespoons extra Virgin olive oil
Get As needed kosher salt
Prepare As needed ground black pepper
Make ready English Pea Salad—————
Take 1-1/2 cup English peas frozen
Get 1/2 package Lipton onion soup mix
Get 1/2 cup mayonnaise
Take 3 large eggs
Get As needed water to boil the potatoes and eggs
Get 2 cup leftover mashed potatoes batch 8 see my recipe
Get Smashed Potatoes————
Make ready As needed smashed Potatoes see my recipe
Steps to make Thursday's Dinner:
Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes.
Boil the eggs and Potatoes for smashed Potatoes.
Peel the eggs and set aside.
Here is the Lipton soup mix I used
Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil.
Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil.
Add the steaks to the pan
Sear on both sides.
To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops.
Leave the garlic cloves in the pan with the juices of steak after searing.
Keep in the oven for 10 minutes.
Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top.
Mix the onion soup, mayonnaise and two of the chopped eggs.
Add the peas.
Slice the last egg and arrange on top of the salad.
Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch.
Add water and stir till thickened a bit. Stir often.
Dip the plates slice the steaks, I hope you enjoy!
So that is going to wrap this up for this exceptional food thursday's dinner recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!