Recipe of Any-night-of-the-week Honey Mustard Chicken Skillet Bake
by Pauline Murphy
Honey Mustard Chicken Skillet Bake
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, honey mustard chicken skillet bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Honey Mustard Chicken Skillet Bake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Honey Mustard Chicken Skillet Bake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook honey mustard chicken skillet bake using 13 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Chicken Skillet Bake:
Take 4-5 bone-in skin-on chicken thighs
Get 1 tsp salt
Prepare 1 tsp black pepper
Prepare 1 1/2 Tbsp garlic powder
Make ready Olive oil
Get 4 cloves garlic, smashed
Take 1/4 cup honey
Make ready 3 Tbsp whole grain mustard
Prepare 2 Tbsp Dijon mustard
Prepare 2 Tbsp water
Prepare 1 lb red potatoes, cubed
Prepare 2 sprigs rosemary
Take 1 small head of broccoli, divided
Steps to make Honey Mustard Chicken Skillet Bake:
Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
Add the chicken skin-side down. Cook with out moving for 3-4 min.
Flip the chicken and cook another 3-4 min.
Add the garlic and fry 30 sec.
Add the mustard sauce and flip the chicken over twice to coat.
Add the potatoes and mix to lightly coat.
Add any remaining seasoning and add the rosemary.
Transfer to the oven and bake for 30 min
Remove from oven and turn chicken again to re coat
Add the broccoli and mix lightly to coat
Place back in the oven for another 15 min
Remove from oven, season with finishing salt if desired and plate.
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