Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, javanese beef balado (lunch). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Javanese Beef Balado (lunch) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Javanese Beef Balado (lunch) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook javanese beef balado (lunch) using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Javanese Beef Balado (lunch):
- Make ready 200 gr sliced beef (smashed)
- Prepare 10 red chillies
- Get 7 onions
- Make ready 4 cloves garlic
- Make ready 3/4 tsp white pepper
- Take 1 tomato
- Take 1/2 tsp sugar
- Take 1/2 tsp salt
Steps to make Javanese Beef Balado (lunch):
- Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water
- Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins
- Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark
- Chillies preparation : Grind the chillies, onions and garlics together
- Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends
- Add in marinated fried beef, stir fry for about 3 mins. And ready to serve.
- Happy trying ^•^
So that’s going to wrap it up for this special food javanese beef balado (lunch) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
