Recipe of Ultimate Mike's Spicy Green Chilie Chicken Stew

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's spicy green chilie chicken stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Spicy Green Chilie Chicken Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mike's Spicy Green Chilie Chicken Stew is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:

1. Take ● For The Meat
2. Prepare 1 LG Rotisserie Chicken [shreaded from bone]
3. Get ● For The Canned Goods
4. Prepare 5 (14 oz) Cans Chicken Broth
5. Take 1 (10 oz) Can ROTELL Tomatoes
6. Make ready 1 (1 Pound) Can Tomatillos [drained - crushed]
7. Take ● For The Fresh Vegetables
8. Prepare 3 Pounds Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
9. Get 1 EX LG Vidalia Onion [chopped]
10. Make ready 6 Cloves Garlic [smashed - minced]
11. Get 2 EX LG Jalapeños [seeds/membranes removed - chopped]
12. Get 1 LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
13. Prepare 1/2 Cup Green Bell Peppers [chopped]
14. Make ready 3 LG Potatoes [peeled - chopped]
15. Get ● For The Spices
16. Take 3 tbsp Ground Cumin [reserve 1 tbsp]
17. Prepare 1 1/2 tbsp Granulated Garlic Powder [reserve 1/2 tbsp]
18. Make ready 1 1/2 tbsp Granulated Onion Powder [reserve 1/2 tbsp]
19. Take 1 tbsp Salt [or more to taste]
20. Prepare 1/2 tsp Celery Seed
21. Prepare 1 tsp Green Chile Powder
22. Make ready 1 tsp Mexican Oregeno [crushed]
23. Get 1/2 tbsp Fresh Ground Black Pepper
24. Prepare ● For The Finish
25. Take 1/2 Cup Mexican 3 Cheese [added last]
26. Take ● For The Sides & Garnishments
27. Get Sour Cream
28. Make ready Shreaded Cheese
29. Prepare Flour Tortillas
30. Take Tortilla Chips
31. Make ready Fresh Cilantro
32. Take Queso Fresco Cheese

Steps to make Mike's Spicy Green Chilie Chicken Stew:

1. Strip chicken meat from bones and shread.
2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
3. Canned goods needed. Add to pot with all seasonings.
4. Simmer for 30 minutes.
5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

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