30/07/2020 05:07

Recipe of Homemade Easy Greens Stir-Fry

by Verna Dunn

Easy Greens Stir-Fry
Easy Greens Stir-Fry

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy greens stir-fry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Greens Stir-Fry is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Greens Stir-Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have easy greens stir-fry using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Greens Stir-Fry:
  1. Prepare 2 cups sliced green vegetables (immerse them first in water + a pinch of salt or apple cider for five minutes, then pat dry, slice accordingly)
  2. Take 1 onion, thinly sliced
  3. Prepare 1 garlic, smashed, thinly sliced
  4. Take 1 tsp shoyu
  5. Prepare 1/2 tsp salt
  6. Take 1 pinch sugar
  7. Make ready 1 pinch dashi
  8. Take 1 tsp oil
  9. Take 2 tsp sesame seeds
Instructions to make Easy Greens Stir-Fry:
  1. Heat oil in a pan (low). Add garlic, then onion, mix until fragrant.
  2. Add green vegetables and the rest of the condiments save for sesame seeds. Mix evenly. Cover for 3 minutes.
  3. Uncover the pan, sprinkle the sesame seeds.

So that’s going to wrap this up with this special food easy greens stir-fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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