04/10/2020 21:03

Easiest Way to Make Perfect Shrimp Po Boy Sandwich

by Lloyd Bridges

Shrimp Po Boy Sandwich
Shrimp Po Boy Sandwich

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp po boy sandwich. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shrimp Po Boy Sandwich is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Shrimp Po Boy Sandwich is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook shrimp po boy sandwich using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Po Boy Sandwich:
  1. Take 3 lb Unpeeled, large raw shrimp
  2. Prepare 2 cup Milk (of your choice I prefer buttermilk)
  3. Get 1 large egg
  4. Prepare 1 tsp Cajun Seasoning
  5. Prepare 1 Vegetable oil
  6. Make ready 1 Remoulade Sauce
  7. Get 1 envelope Zatarrins shrimp fry
  8. Take 4 Hoagies
  9. Make ready Remoulade Sauce
  10. Take 1 1/4 cup mayonnaise
  11. Make ready 1/4 cup cup mustard (creole mustard if possible)
  12. Get 1 tbsp Sweet paprika
  13. Take 1- 2 teaspoons Cajun or Creole Seasoning
  14. Make ready 2 tsp Horseradish
  15. Take 1 tsp Pickle juice (dill or sweet its up to you)
  16. Prepare 1 tsp Hotsauce (preferably Tobasco)
  17. Take 1 large Garlic Clove minced and or smashed
Instructions to make Shrimp Po Boy Sandwich:
  1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl.
  2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour.
  3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets.
  4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels.
  5. TOAST AND PREPARE THAT BREAD
  6. REMOULADE TIME

So that is going to wrap it up for this exceptional food shrimp po boy sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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