Recipe of Ultimate Mike's Spicy Oysters Ramen
by George Henry
Mike's Spicy Oysters Ramen
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's spicy oysters ramen. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Oysters Ramen is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mike's Spicy Oysters Ramen is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's spicy oysters ramen using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Oysters Ramen:
Prepare Spicy Oysters Ramen
Get 3 Ramen Noodles [discard flavor packets]
Make ready 1 cup Oyster Mushrooms [rough chop]
Make ready 1/2 cup Oyster Sauce
Make ready Siracha Sauce [I used 2 tablespoons]
Prepare 4 clove Fresh Garlic [smashed and chopped]
Make ready 1 cup Cabbage [ thin sliced - not pictured]
Get 1 cup Fresh Sprouts
Prepare 1/3 cup Chives
Take 1/2 cup Celery [julienned]
Prepare 1 cup Snap Peas
Get 1 tbsp Soy Sauce
Take 1 tsp Red Pepper Flakes
Get 1 1/2 tbsp Wok Oil With Garlic
Get Options
Take 1 can 8 oz Chilled Raw Oysters [in their own juices]
Prepare Carrots [julienned]
Prepare Quality Fish Sauce
Take Fresh Ginger
Prepare 4 large Boiled Eggs
Get Kitchen Equipment
Make ready 1 Wok
Make ready 1 Pair Tongs
Steps to make Mike's Spicy Oysters Ramen:
Here's what you'll need. The options are to the right side of photo.
Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles.
Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!
Heat your Wok and add Wok Oil. Add your Red Pepper Flakes.
Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!
Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated.
Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!
So that is going to wrap it up with this exceptional food mike's spicy oysters ramen recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!