Step-by-Step Guide to Make Any-night-of-the-week Maple Dijon chicken
by Daniel Wright
Maple Dijon chicken
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, maple dijon chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Maple Dijon chicken is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Maple Dijon chicken is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have maple dijon chicken using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Maple Dijon chicken:
Make ready Maple syrup
Prepare Dijon mustard
Get 2-3 garlic cloves Garlic
Get Rice wine vinegar
Make ready Boneless skinless chicken thighs
Make ready Fresh rosemary
Make ready Asparagus
Take Orzo
Take 1/2 cup or more Good Pecorino Romano cheese
Get 1-2 Tablespoons Butter
Take 1/2 Lemon
Steps to make Maple Dijon chicken:
Mix equal parts maple syrup and Dijon mustard, then add just enough vinegar to loosen the sauce and to get enough tang to your liking. Add in 2-3 minced garlic cloves
Season the chicken thighs and place on a large jelly roll pan on a parchment sheet or foil and crumple up the edges around so the juices won't run into the asparagus. Pour over the sauce and place fresh rosemary over the top. Drizzle the other side with olive oil, add your asparagus, and roll around to coat. Season with good salt and freshly cracked pepper. Roast in a hot oven 400 or so until done…20 minutes worked for me…
Meanwhile cook some orzo. When Al dente; drain and add 1-2 tablespoons of butter and at least a half a cup of freshly grated Romano or Parmesian. Squeeze half a lemon over the top to brighten it up and season well.
To serve place the orzo down and add the chicken and asparagus on top and drizzle any juices that accumulated during the cooking.
So that’s going to wrap this up with this exceptional food maple dijon chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!