How to Make Speedy Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soy, maple & chipotle chilli steaks with tender stem broccoli. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have soy, maple & chipotle chilli steaks with tender stem broccoli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:

1. Take 2 Sirloin Steak
2. Take Pan Asian
3. Get 3 1/2 tbsp Light Soy Sauce
4. Take 3 1/2 tbsp Maple Syrup
5. Take 3 tbsp Sesame Oil
6. Prepare 1 piece Spring Onion, chopped fine
7. Make ready 1 tsp Chipotle Chillis
8. Get 2 cup Tender Stem Broccoli
9. Prepare 2 clove Garlic, crushed/finely diced

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Instructions to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:

1. Mix oil, chilli, garlic, spring onion, maple syrup and soy sauce in a deep dish. Place steaks in sauce and marinade for as long as possible. At least 30 mins.
2. Remove steaks from the marinade, set aside on a plate and begin to heat your pan on a medium to high heat with a drop of oil. At the same time add the tender stem broccoli to a boiling pan of water for 10 mins.
3. Pour the rest of your marinade sauce into a separate deep pan and heat gently. Once your steak pan is hot get the steaks in and cook to your liking.
4. Drain broccoli and place on the middle of the plates. Remove steaks from pan and place on top of broccoli. Pour some sauce from the pan on to your steaks and set the rest aside in a ramikin for extra pouring.
5. Serve and enjoy…

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