Recipe of Favorite Grilled teriyaki pork chops

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled teriyaki pork chops. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled teriyaki pork chops is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Grilled teriyaki pork chops is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled teriyaki pork chops:

1. Prepare 2 pork chops. About 8 oz. each
2. Prepare Teriyaki sauce JON
3. Get 1/3 cup soy sauce
4. Take 1/3 cup water
5. Get 2 tbsp. mirin (Japanese sweet rice wine)
6. Make ready 4 tbsp. brown sugar
7. Make ready 1 1/2 tsp minced ginger
8. Make ready 2 minced garlic cloves
9. Take 1 tsp. honey
10. Make ready 1 tsp. rice vinegar
11. Take 2 tsp. sesame oil
12. Prepare 1/4 tsp. ground black pepper
13. Take 3/4 tsp. cornstarch

Steps to make Grilled teriyaki pork chops:

1. In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
2. Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
3. Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
4. Serve the pork chops with some of the sauce.

So that’s going to wrap it up for this exceptional food grilled teriyaki pork chops recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!