17/09/2020 15:15

Steps to Prepare Ultimate Grilled Bream fish and fried potato chips

by Randy Simpson

Grilled Bream fish and fried potato chips
Grilled Bream fish and fried potato chips

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled bream fish and fried potato chips. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Bream fish and fried potato chips is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Grilled Bream fish and fried potato chips is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have grilled bream fish and fried potato chips using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Bream fish and fried potato chips:
  1. Get Fresh bream
  2. Take Cooking oil
  3. Take Assorted spices
Instructions to make Grilled Bream fish and fried potato chips:
  1. Descale fish and then wash it
  2. Cut fish into half and make cuts across its body to allow spices to season it evenly
  3. Mix oil and spices then rub them all over the fish
  4. Grease foil paper and place your fish pop in the fish into the oven which should be pre heated at 180 for 10 minutes.
  5. Let the fish grill for 20 minutes in each side

So that’s going to wrap this up with this special food grilled bream fish and fried potato chips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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