Easiest Way to Prepare Quick My Grilling Spot Shrimp Kebabs

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my grilling spot shrimp kebabs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Grilling Spot Shrimp Kebabs is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Grilling Spot Shrimp Kebabs is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Grilling Spot Shrimp Kebabs:

1. Make ready 1/2 Pound Fresh Shrimp
2. Make ready 3/4 Pound Diced Pineapple
3. Get To Taste Salt
4. Prepare To Taste Black Pepper
5. Prepare Sauce
6. Take 2 Oz. Shelled Nuts
7. Get 3 Tablespoons Garlic Sauce
8. Make ready 1 Tablespoon Turmeric Powder
9. Take 1 Tablespoon Yellow Curry Powder
10. Get 1 Tablespoon Cardamom
11. Get 1 Tablespoon Cummin
12. Get 1 Tablespoon Black Pepper
13. Get 1/2 Can Light Flavored Beer (ie. Pale Ale, Pilsner)

Instructions to make My Grilling Spot Shrimp Kebabs:

1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste.
2. Crush the nuts and place them on a bowl.
3. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well.
4. Add Beer and mix well.
5. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs.
6. Serve and enjoy!

So that is going to wrap this up for this special food my grilling spot shrimp kebabs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!