Simple Way to Prepare Award-winning Pineapple Upside Down Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple upside down cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pineapple Upside Down Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pineapple Upside Down Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pineapple upside down cake using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pineapple Upside Down Cake:

1. Take Toppings
2. Prepare 1/4 cup butter, melted
3. Take 1/2 cup light brown sugar
4. Make ready Canned pineapple rings
5. Get Maraschino cherries
6. Get Vanilla cake
7. Take 1/2 cup butter, softened
8. Take 3/4 cup granulated sugar
9. Prepare 2 eggs
10. Prepare 1 tsp vanilla extract
11. Make ready 1 1/2 cup all-purpose flour
12. Get 1 1/2 tsp baking powder
13. Take 1/4 tsp salt
14. Prepare 1/2 cup whole milk

Steps to make Pineapple Upside Down Cake:

1. Pre-heat oven to 175 C
2. Pour melted butter on the cake pan. Sprinkle with brown sugar, making sure that it's evenly distributed. Arrange the pineapple and maraschino cherries. Set aside
3. Soften the butter along with the granulated sugar using a hand mixer until evenly distributer and smooth.
4. Add the egg one at a time until smooth.
5. Add the vanilla extract.
6. In a separate bowl, combine dry ingredients until evenly distributed.
7. Alternately combine dry ingredients into the wet batter and the milk in batches, starting and ending with the dry ingredients. Make sure not to over mix the cake batter.
8. Pour the cake batter over the prepared cake pan.
9. Bake for 30 minutes at 175 C. The. Loosely cover with a foil and bake for another 15 minutes or until cake is set.
10. Allow to cool for 10 minutes before flipping the cake.

So that is going to wrap it up for this exceptional food pineapple upside down cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!