Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sponge cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sponge Cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sponge Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sponge cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sponge Cake:
- Prepare 5 egg yolks
- Prepare 1 egg
- Prepare 1/2 cup melted butter
- Get 100 ml milk
- Prepare 1/2 cup all purpose flour
- Make ready 1/4 cup corn flour
- Make ready 5 egg whites
- Prepare 1/4 tsp salt
- Prepare 1/2 cup white sugar
Steps to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap it up for this exceptional food sponge cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
