21/09/2020 03:37

Recipe of Super Quick Homemade A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

by Ann Gomez

A craze worth trying! The hyped Baked Sushi: Lockdown Food Series
A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, a craze worth trying! the hyped baked sushi: lockdown food series. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have a craze worth trying! the hyped baked sushi: lockdown food series using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Make ready 2 cups Japanese rice
  2. Take 1/2 cup cane vinegar
  3. Make ready 1 tsp salt
  4. Take 3 tsp sugar
  5. Prepare Korean dried lager sheets for homemade Furikake toppings and sushi wraps
  6. Make ready 1/8 cup toasted sesame seeds
  7. Make ready 3 packets left over bonito
  8. Take 1 mango diced into cubes
  9. Make ready 1 cucumber
  10. Prepare Kani crabmeat
  11. Make ready 1/4 cup mayo
  12. Make ready Quickmelt cheese
Instructions to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Cook the rice first. Once cooked, set it aside and let it cool down.
  2. Make the homemade Furikake using bonito, dried laver and toasted sesame seeds.
  3. Mix the cane sugar, salt and sugar. You may add portions of sugar if you want it a little sweet. Pour it into the rice and mix well.
  4. Add the grated cheese on top of the rice and then add the kani, mango, cucumber. Lastly, add the Furikake on top then drizzle with mayo
  5. Pop it in the oven for at least 10 minutes or until cheese melted. Serve with dried laver!

So that is going to wrap this up with this special food a craze worth trying! the hyped baked sushi: lockdown food series recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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