Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, green bean casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Green Bean Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Green Bean Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Prepare 3 can 14.5 oz each french cut green beans, drained
- Get 1 can 10.5 oz cream of mushroom soup
- Take 3/4 cup milk
- Make ready 1 dash black pepper
- Make ready 1 1/2 cup French fried onions
Instructions to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
So that is going to wrap this up with this special food green bean casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
